If you're like me, you're probably jumping on the Huxtaburger bandwagon a little late but hey, who's to judge. The tiniest of kitchens (pictured below) are serving up Melbourne's most sought after burger.
The Huxtaburger. Served with crinkle cut chips.
Burger innards. It's a tasty burger and I'd recommend it for the burger pattie if anything. Crisp on the outside which gives the burger a real texture kick.
We were at the the Collingwood store on Smith street - only limited seating available. Four of us were sat on benches facing the wall so a little hard to chat and if you observe around, most people dig in to their burgers and get out of there pretty quick. (You can't help it though cause the queue forms out the door and you'd feel pretty slack for occupying your seat too long)
One thing our Melbourne friends mentioned to us is that a bar opens up in the evening so you can enjoy a tipple or two with your burger. It's a cute little place and with 6 burgers on the menu - there's every excuse to pop back!